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Modifiable risk factors
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Diet may be a Modifiable Risk Factor for Cognitive Decline in African Americans and Caucasians at High Risk for Developing Alzheimer's Disease: A Pilot Study of the Southern and Prudent Diets.
Student Name:
Nutaitis, Alexandra Caroline
Date Uploaded:
08/28/2018
Research Field:
Health Sciences, Nutrition, Biology, Neuroscience, and Health Sciences, Aging
Department or Specialty:
Neuroscience and Behavioral Biology
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Year
2016
1
School
Emory College
1
Department / Specialty
Neuroscience and Behavioral Biology
1
Degree
BS
1
Submission Type
Honors Thesis
1
Research Field
Biology, Neuroscience
1
Health Sciences, Aging
1
Health Sciences, Nutrition
1
Committee
Roesch, Leah Anderson, Emory University
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Staib, George, Emory University
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Wharton, Whitney, Emory University
1
Keyword
African Americans
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Alzheimer's disease
1
Cognitive decline
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Diet
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Modifiable risk factors
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