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Examining how factors from the Capability, Opportunity, Motivation, and Behavior (COM-B) model influence the number of households visited by frontline workers to deliver and counsel on micronutrient powders to children in Bihar, India
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Drivers of Animal Source Food Consumption among Transitioning Tanzanian Pastoral Communities: Implications on Maternal and Child Health
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Un Kilo de Ayuda's nutrition education component: Program
delivery and user's perceptions in Guerrero, Mexico
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Assessment of Locally-Sourced Therapeutic Foods for Children Recovering from Severe Acute Malnutrition in Karawa, Democratic Republic of the Congo
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