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Le, Ngoc-Anh, Emory University
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Resultados da Busca
Bioavailability of Vitamin D and Impact of Supplementation on Clinical and Inflammator...
A biochemical, genetic, and nutritional characterization of tetrahydrobiopterin respon...
Mechanisms of glucagon-like peptide-1 in non-alcoholic fatty liver disease
Docosahexaenoic Acid Prevents the Activation of Proteolytic Signaling by Palmitate in ...
The Pathophysiology of Diabetes and Prediabetes: Understanding the Relative Roles of I...
The impact of docosahexaenoic acid status and phenylalanine control on cognitive perfo...
Decelerated Biological Aging as a Potential Mechanism for the Cardioprotective Effects...
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Filtre sua busca
Year
2012
2
2013
2
2010
1
2011
1
2014
1
School
Laney Graduate School
7
Department
Biological and Biomedical Sciences
7
Degree
PhD
7
Submission Type
Dissertation
7
Research Field
Health Sciences, Nutrition
7
Health Sciences, Epidemiology
2
Health Sciences, Public Health
2
Biology, Genetics
1
Health Sciences, Immunology
1
mais
Research Fields
»
Committee
Le, Ngoc-Anh, Emory University
[remove]
7
Ziegler, Thomas R, Emory University
4
Singh, Rani H, Emory University
2
Anania, Frank A, Emory University
1
Bailey, James L, Emory University
1
mais
Committees
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Keyword
diabetes
2
diet
2
nutrition
2
phenylalanine
2
phenylketonuria
2
mais
Keywords
»