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Linoleic Acid: Associations with Bone Health Among Women Living with HIV and Effects on Osteoblast Metabolism
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Maternal Prenatal Distress and Offspring Neurodevelopment: Identifying Protective Factors in a sample of Black American Families
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Maternal Prenatal Distress and Offspring Neurodevelopment: Identifying Protective Factors in a sample of Black American Families
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“The main goal is to create resilient communities”: Assessing the Role of Community Engagement Activities Across Global Nutrition-SBC Projects
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Susceptibility to Leprosy: An Examination of Nutrient Deficiencies, Parasitic Coinfection, and WASH Conditions
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Women’s Empowerment and Dietary Diversity: Differential Impacts of Agency
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Health Benefits of Plant-based Diets: Effects of Dietary Phytochelatins on Toxic Metal Absorption
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Evaluation of Emory Healthy Kitchen Collaborative (EHKC) as a Worksite Wellness Program
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Exploring a Pathway to Women's Empowerment Through a Homestead Agriculture Program in Rural Bangladesh
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Food Agency as a Pathway for Household Food Security Among Women Smallholder Farmers in La Guajira, Colombia
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