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Evaluation of the Healthy Food, Healthier You Shelf Labeling
Program in an Atlanta Grocery Store
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Healthcare Provider Beliefs on Knowledge, Attitudes, and Clinic-based Practices Regarding Traditional and Emerging Diverse Tobacco Products and Marijuana: A Qualitative Study of Primary Care Healthcare Providers in Georgia
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Disproportional demographics and tumor characteristics of cancer cases treated in Commission on Cancer (CoC) versus non-CoC accredited hospitals in Georgia
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Using Capture-Recapture Methodology to Estimate Adolescent and Adult Congenital Heart Defect (CHD) Prevalence in Five Metropolitan Georgia Counties: 2008-2010
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