Does WIC Participation During Pregnancy Have an Association with Low Birth Weight and Preterm Birth?

Assessing the role of inflammation on serum folate, red blood cell folate, vitamin B-12, vitamin D, and zinc in adolescents and school-age children

What works? Exploring the evidence base of rigorous homestead food production intervention studies conducted in South Asia: A systematic literature review of program component effectiveness to inform future intervention designs in this region.

Structural gender disparities in food-based assistance programs: Evidence from Syrian refugee households in Lebanon

Exploring Food Fortification and An Analysis of the Sociodemographic Impact on Basic WASH Practices: Evidence from the 2018 Pakistan Household Integrated Economic Survey

Examining Independent Associations Between Low Food Security, Race and Glycemic Control Among Older Americans with Diabetes in the NHANES 2009-2016 Waves

Quantifying the potential food fortification impact on nutrient intake and anemia prevalence among women of reproductive age in India

Gender considerations in COVID-19 Emergency Food and Nutrition Systems Workforce Nutrition Programming in Kenya, India, Bangladesh, and Pakistan: A Report Prepared for the Global Alliance for Improved Nutrition (GAIN)’s Keeping Food Markets Working (KFMW) Grant

Effect of Dietary Phosphorus on Incidence of Lung Cancer Metastasis to Bone