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1.
Food for Thought: A Quantitative Analysis of the Effects of the National School Lunch Program
Student Name:
Schechter, Elizabeth Ann
Date Uploaded:
08/28/2018
Research Field:
Health Sciences, Public Health, Agriculture, Food Science and Technology, and Sociology, General
Department:
Sociology
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Year
2016
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School
Emory College
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Sociology
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BA
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Honors Thesis
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Agriculture, Food Science and Technology
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Health Sciences, Public Health
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Sociology, General
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Mullis, Jeff, Emory University
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Shannon, Deric M, Emory University
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Simonds, Patricia, Emory University
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