The effects of produce type on the concentration and prevalence of microbial contamination of Mexican produce and associated irrigation water
File Details
- Depositor
- Gu, Lily
- Date Uploaded
- 2018-08-28 11:55:48 -0400
- Date Modified
- 2018-08-28 11:55:48 -0400
- Fixity Check
- Fixity checks have not yet been run on this object
- Characterization
-
File Format: pdf (Portable Document Format)Page Count: 69File Size: 779231Original Checksum: 9376466c7b6957e39ba2e4b856189470Mime Type: application/pdf
User Activity | Date |
---|