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The Effectiveness of Micronutrient Supplementation in the Management of Diabetes among US Adults receiving dietary treatment
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Impact of Mandatory Folic Acid Fortification on Population Folate Levels: A Systematic Review and Meta-Analysis
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Perceptions of Anemia: A Meta-Ethnography Exploring Perceptions of Anemia and the Role of Culture
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A Qualitative Evaluation of the Food as Medicine Program at Grady Memorial Hospital in Atlanta, Georgia
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Evaluating Associations Between Energy Density, BMI, and Waist Circumference among Young Adults in Puerto Rico and Exploring Physical Activity as a Potential Moderator
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Assessing the Lived Experiences of Female Patients with Phenylketonuria in Managing their Health
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Nutrition in Adolescence: Dietary Intake and Micronutrient Status from Diverse Geographical Settings and Food Environments
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Lost Lives and Malnutrition: Examining the Contribution of Anthropometric Malnutrition and Vitamin A Deficiency on Under-5-Mortality in Sub-Saharan Africa and South Asia
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Effects of prenatal DHA supplementation and maternal and offspring FADS polymorphisms in relation to cardiometabolic health of Mexican children
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Low and Zero Calorie Sweeteners Possibly Mediating Mental Health Disorders Through the Gut Microbiome
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