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筛选: Research Field Health Sciences, Nutrition 删除限定条件 Research Field: Health Sciences, Nutrition Submission Type Master's Thesis 删除限定条件 Submission Type: Master's Thesis
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Low and Zero Calorie Sweeteners Possibly Mediating Mental Health Disorders Through the...
Caregivers’ Perception of Obesity Among Minority Children: A Systematic Review
Oregon 2016-2020 Pregnancy Risk Assessment Monitoring System (PRAMS) Survey Analysis: ...
“We are Working in a Convergence”: Multi-Sectoral Approaches and Partnerships in Nutr...
Improving Iron Deficiency Anemia Amongst Females in the Democratic Republic of Congo ...
Does WIC Participation During Pregnancy Have an Association with Low Birth Weight and ...
Assessing the Role of Inflammation on Vitamin A Biomarkers in School-age children and ...
Assessing the role of inflammation on iron biomarkers in school-age children and adole...
Assessing the role of inflammation on serum folate, red blood cell folate, vitamin B-1...
Barriers and facilitators to COVID-19 vaccination in people affected by diabetes in Ge...
What works? Exploring the evidence base of rigorous homestead food production interven...
Statistical methods for modeling the association between repeated measures of hemoglob...
Iron Biomarker Profiles and Prediction of Iron Deficiency Anemia among Women of Reprod...
Recurrent gastrojejunostomy tube dislodgement/dysfunction in pediatric patients: an an...
Impacts Of COVID-19 On Food and Nutrition Security Among Front Line Food Industry Work...
A Program Evaluation of Cartersville City Schools’ Summer Meal Program
Maternal Anthropometry and Current Nutritional Interventions to Prevent Adverse Birth ...
Unhealthy Weight Among Children-Mother Pairs in Cambodian Families: Prevalence and Ass...
Effects of food and water insecurity on depression scores among women living in urban ...
“The main goal is to create resilient communities”: Assessing the Role of Community E...
To Feed and Nourish: A Quantitative Study Examining the Relationship Between Food Inse...
Impact of nutrition sensitive agriculture intervention on household food security outc...
Evaluation of CARE’s Humanitarian Programs from 2015 - 2020
International Students' Dietary Habits, Physical Activity, and BMI Change During T...
A mixed methods analysis to explore retention in the Fruit and Vegetable Prescription ...
A Process Evaluation of a Nutrition-Sensitive Agriculture Project in Timor-Leste
The Nutrition Transition in Tanzania: Examining Changing Food, Diet, and Food Culture ...
Susceptibility to Leprosy: An Examination of Nutrient Deficiencies, Parasitic Coinfect...
Appalachian School Districts’ Responses to the Nutritional Needs of Students During th...
Monitoring and Evaluation of Georgia Organics' Farm to School Program: A Special S...
The Association Between Food Insecurity and Diabetes Status by Race and Ethnicity in t...
Maternal dietary inflammatory index score during pregnancy is not associated with the ...
Relationships between Lipophilic Micronutrient Biomarkers and Serum Persistent Organic...
The Association between Vitamin D and NAFLD Modified by Race
Examining how factors from the Capability, Opportunity, Motivation, and Behavior (COM...
Associations of Evolutionary-Concordance Diet and Lifestyle Pattern Scores with Incide...
Evaluation of Emory Healthy Kitchen Collaborative (EHKC) as a Worksite Wellness Program
Exploring a Pathway to Women's Empowerment Through a Homestead Agriculture Program...
Food Security and Mental Health: A Meta-Analysis
Dietary Iron Intake in Relation to Age of Menarche: A Perspective Cohort Study in Chil...
Association between National Mandatory Flour Fortification Legislation and Anemia Prev...
Grady FVRx program impact on dietary practices and food security: A pre-post evaluation
In-depth understanding of drivers of maternal behavior change in the context of an ong...
Factors Influencing Cognitive Intelligence Among Children 6-7 Years Old in Vietnam
Predicting Adverse Hospital Discharge in Orthopaedic Trauma Patients Utilizing Common ...
Exploration of differences of fasting-glucose, 2-hours oral glucose tolerance, and HbA...
A Grant Proposal to assess the impact of women’s empowerment in enhancing infant and y...
RE-AIM Framework: Best Practices for Implementing Cooking Matters in Georgia’s Distric...
Maternal diets in rural Tanzania: An exploration of culture, lived experiences, and so...
Prenatal Exposure to Per- and Polyfluoroalkyl Substances (PFAS) and Cardiometabolic Ri...
Gamification on Obese Children’s BMI-derivative Outcomes, Physical Activity, and Suga...
“I Didn’t Choose These Foods, My Built Environment Did”: An Association between the B...
Understanding how the strategic use of data can improve the implementation of Maternal...
Comparative analysis of different maternal recall methods for assessing exclusive brea...
Creating a Humanitarian Dashboard for Malnutrition Health Facility Monitoring in North...
Grant Proposal to fund the Mississippi Breastfeeding Summit and share evidence-based b...
The Association between Serum/RBC Folate Levels, Serum Vitamin B12 Concentrations, and...
The Double Burden of Malnutrition: Lifestyle and health factors associated with anemia...
A high-resolution metabolomics analysis of the association between perfluoroalkyl subs...
Association of a Combined Mineral Intake Score with All-Cause, All-Cancer, and All-Car...
Risk Factors Associated With Achieving Body Mass Index (BMI) Based Normal Nutritional ...
Climate Change and Sedentarization among Pastoralists in Morogoro and Tanga Regions of...
The Addition of a Feeding Toolkit to a Nutrition Sensitive Agriculture Intervention Si...
Integration of WASH and nutrition through the care group approach: A qualitative study...
Developing a health information system for a chronic malnutrition program in San Juan ...
Maternal phenylketonuria: an update on intervention compliance, challenges to staying ...
Linear growth and child development during early childhood in Bangladesh
Evaluating the impact of inflammation caused by Norovirus on vitamin A biomarker conc...
“Our food may not be very safe, because now days everything uses chemicals:” Women’s P...
Undernutrition and Food Insecurity as Risk Factors for Leprosy in North Gondar Zone, E...
“Work load has increased, but it is good for society. We cannot stop this”: Frontline...
Reducing the sample size of household nutrient monitoring based on the Fortification A...
Incidence and Risk Factors Associated with Undernutrition and Weight Loss in Infants ...
Prevalence of Anemia and Malnutrition among Refugee Children entering DeKalb County, G...
Exploring the Program Impact Pathways of a Grandmother-inclusive Approach on Improved ...
The Equity Gap of Nutritional Health Outcomes of Children Under Five in Three South As...
Association of Mother's Decision-Making Autonomy and Presence ofGrandparents in th...
Morbidity Evaluation of an Innovative Feeding Toolkit to Improve Complementary Feeding...
Higher Mediterranean diet quality scores and lower body mass index are associated with...
Understanding Women's Empowerment and its Impact on Child Nutrition among Pastoral...
Analysis of risk factors of child anemia in Amhara region of Northern Ethiopia
Hunger is Health: The Association Between Food Insecurity and Diabetes in the Primary ...
Experiences of Household Food Insecurity and Intimate Partner Violence in Rural Colomb...
Implementation of Mother Support Group Programs in Sri Lanka
Multiple Imputation Method in SAS Exemplified through a Case Study of Programmatic Dat...
Post-enrollment Risk Factors for Defaulting from Supplementary Feeding Programs in Cha...
Are Stunted Child/Overweight Mother Pairs a Distinct Entity or a Statistical Artifact?...
A Health Program Proposal for Orphans and Vulnerable Children at AIM Care Points in Sw...
Evaluating the Impact Adding Iron Supplementation to School-based Deworming Programs o...
The Co-occurrence of Anemia and Stunting in Young Children
Grant proposal to study the effects of dietary modifications in pre-hypertensive Afric...
Attitudes and Behaviors of Food Pantry Directors and Perceived Needs and Wants of Food...
Knowledge, Attitude, and Practice Survey: A Midterm Assessment of Shishuder Jonno'...
The Association of Visa Status and Health Outcomes in SouthGeorgia's Migrant Farmw...
A Healthy Makeover: Nutrition-based Initiatives at Feeding America Food Banks in the U...
Plausibility Evaluation of Integrated WASH, Health, and Nutrition Programming on Child...
Determinants of Anemia among School-Aged Children in Mexico, the United States and Col...
Infant and Young Child Feeding in Four Departments in Haiti: A Mixed-method Study of P...
The acceptability and utility of an innovative feeding bowl and sieved spoon to improv...
The Nutritional Status of Populations in Refugee/Internally Displaced Camps that Inclu...