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Addressing Service Gaps in the EPA’s Superfund Program Process: Arsenic & Lead Soil Concentrations External to the 35th Avenue Superfund Site
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“I Didn’t Choose These Foods, My Built Environment Did”: An Association between the Built Environment and Access to Healthy Foods for Adolescents
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Identifying potential predictors of Type 2 diabetes mellitus
prevalence and incidence: a national county-level analysis
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Effects of Individual and Environmental Factors on InterventionEfficacy and Participant Retention in the American Cancer Society'sStudy of Nutrition and Physical Activity
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Understanding the environmental correlates of physical activity for
adults (20 to 65 years) in a Mexican city (Cuernavaca)
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Do Neighborhood Perceptions Account for Racial Disparities in
Obesity?
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