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Filtrado por: Keyword Foodborne illnesses Eliminar la restricciónKeyword: Foodborne illnesses

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QUANTITATIVE ANALYSIS OF FOOD SAFETY RISKS ASSOCIATED WITH VENDOR PRACTICES IN GHANA

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Characteristics of Foodborne Disease Outbreak Investigations in Colorado with Known Food Vehicle, 2009 – 2019

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Year

Fall 20211
Fall 20231

School

Rollins School of Public Health2

Department / Specialty

Executive Masters of Public Health - MPH2

Degree

M.P.H.2

Submission Type

Master's Thesis2

Research Field

Health Sciences, Public Health2
Agriculture, Food Science and Technology1

Committee

Alice White, Colorado School of Public Health 1
Elaine Scallan Walter, Colorado School of Public Health 1
Jennifer K. Frediani, PhD, RD, ACSM-CES, Emory University1
Samuel Jenness, Emory University1
Thesis Advisor - Juan S. Leon, PhD, MPH, Emory University1

Keyword

Foodborne illnesses[remove]2
Colorado1
Food Hazard Severity Analysis1
Food Safety 1
Foodborne outbreaks1
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