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Evaluation of CARE’s Humanitarian Programs from 2015 - 2020
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Maternal dietary inflammatory index score during pregnancy is not associated with the development of respiratory outcomes in early childhood
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The Association between Vitamin D and NAFLD Modified by Race
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Food Security and Mental Health: A Meta-Analysis
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Dietary Iron Intake in Relation to Age of Menarche: A Perspective Cohort Study in Chilean Girls
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Association between National Mandatory Flour Fortification Legislation and Anemia Prevalence Among Non-Pregnant Women of Reproductive Age: A Difference in Differences Approach
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Predicting Adverse Hospital Discharge in Orthopaedic Trauma Patients Utilizing Common Medical Frailty Indices
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Prenatal Exposure to Per- and Polyfluoroalkyl Substances (PFAS) and Cardiometabolic Risk in British Youth
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The Association between Serum/RBC Folate Levels, Serum Vitamin B12 Concentrations, and Malaria in non-Pregnant Women of Reproductive Age in Malawi
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The Double Burden of Malnutrition: Lifestyle and health factors associated with anemia in children aged 6-59 months and excess weight among women of reproductive age within the same household in Guatemala
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Association of a Combined Mineral Intake Score with All-Cause, All-Cancer, and All-Cardiovascular Mortality among Postmenopausal Women
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The Addition of a Feeding Toolkit to a Nutrition Sensitive Agriculture Intervention Significantly Enhanced Complementary Feeding Practices in SNNPR, Ethiopia: Results from a Longitudinal Cluster Randomized Controlled Trial
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Linear growth and child development during early childhood in Bangladesh
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Prevalence of Anemia and Malnutrition among Refugee Children
entering DeKalb County, Georgia
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Morbidity Evaluation of an Innovative Feeding Toolkit to Improve
Complementary Feeding in Malawi Shows No Significant Increase in
Diarrhea
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Higher Mediterranean diet quality scores and lower body mass index
are associated with a less oxidized plasma glutathione and cysteine
redox status in adults
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Multiple Imputation Method in SAS Exemplified through a Case Study
of Programmatic Data from Emergency Nutrition Programs
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Post-enrollment Risk Factors for Defaulting from Supplementary
Feeding Programs in Chad, Kenya, and Sudan
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Are Stunted Child/Overweight Mother Pairs a Distinct Entity or a
Statistical Artifact? Demographic and Health Surveys,
1991-2009.
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Development and Determinants of Iron Status and Anemia, and Relationship to Inflammation, in a Cohort of Bolivian Infants
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Nutritional Indicators as Predictors of Antiretroviral Therapy Initiation Among HIV-Positive Adults in Kapiri, Zambia 2008-2009
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Maternal prenatal attitudes and postnatal breastfeeding behaviors
in rural Bangladesh
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Feasibility of a dietary intervention with a Paleolithic
diet-compatible food product
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Relation of Vitamin E and Selenium Intakes to Prostate Cancer
Risk by Smoking Status: A Review and Meta-Analysis
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Effects of Vitamin D and Calcium Supplementation on Leukocyte
Telomere Length in Colorectal Adenoma Patients: A Randomized
Clinical Trial
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Infant and young child feeding practices and growth in rural Bangladesh
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An Examination of Inter-pregnancy Intervals as a Risk Factor for Stillbirth
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Association of Dietary Polyamines with Incident, Sporadic
Colorectal Adenomas
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The Relationship Between Anemia and Biomarkers of Inflammation (CRP
and AGP) in Women of Papua New Guinea
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Added Sugar Consumption and HDL in Adolescent Girls: A Longitudinal
Analysis
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Factors Associated with Micronutrient Powder Acceptability among
Women of Reproductive Age in El Alto, Bolivia
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Food Insecurity is Associated with Reduced Exclusive Breast feeding in Western Kenya: Results of a Longitudinal Cohort Study
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Associations between Self-reported Food Insecurity and Safety and Mental Health Status in a Nationally Representative Sample of Young People in Kenya
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Diabetic Diets in South Asia: Recommendations, Adherence, and Outcomes
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Association between Vitamin D Status and Depression in Male Twins
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Serum vitamin B12 status and multi-vitamin use: An association and
the relation to the prevalence of macrocytosis, anemia, and
cognitive impairment in the REGARDS cohort
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A Community-Based Integrated Agriculture and Nutrition Program is Associated with Improved Vitamin A Status of Lactating Women but not their Infants in Western Kenya
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Impact of Personal Preference and Motivation on Fruit and
Vegetable Consumption of WIC Participating Mothers and Children in
Atlanta, Georgia
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Impact of the New WIC Food Package on 100% Fruit Juice
Consumption in One through Four-Year-Old WIC Participating Children
in Georgia
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Infant and young child feeding practices and undernutrition in
rural El Salvador
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Analysis of the Family Life Surveys in Indonesia: The
Contribution of Wheat Flour Fortification to Improving Anemia
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