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Prevalence of Anemia and Malnutrition among Refugee Children
entering DeKalb County, Georgia
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Exploring the Program Impact Pathways of a Grandmother-inclusive
Approach on Improved Infant and Young Child Feeding Outcomes at
Endline: A Mediation Analysis of the Mamanieva Project in Southern
Sierra Leone
2 di 10
The Equity Gap of Nutritional Health Outcomes of Children Under
Five in Three South Asian Countries Since the Advent of the MDGs
3 di 10
Experiences of Household Food Insecurity and Intimate Partner
Violence in Rural Colombia: Qualitative Analysis of Female
Smallholder Farmers
4 di 10
Attitudes and Behaviors of Food Pantry Directors and Perceived Needs and Wants of Food Pantry Clients
5 di 10
A Healthy Makeover: Nutrition-based Initiatives at Feeding America
Food Banks in the United States
6 di 10
Infant and Young Child Feeding in Four Departments in Haiti: A
Mixed-method Study of Practices, Determinants, Attitudes, and
Beliefs
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Mamanieva: Grandmothers for Improved Maternal and Child Nutrition- A Curriculum
8 di 10
Factors Associated with Stunting Among Children Ages 6 to 24 Months in the Amhara Region of Ethiopia
9 di 10
Primary Caregiver Health Literacy and Recommended Beverage
Selection for their Young Children.
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