Index Catalog // Emory Theses and Dissertations

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Filtro per: Degree M.P.H. Research Field Agriculture, Food Science and Technology Submission Type Master's Thesis

1 - 5 di 5

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1. QUANTITATIVE ANALYSIS OF FOOD SAFETY RISKS ASSOCIATED WITH VENDOR PRACTICES IN GHANA

Student Name:: Amoah, Walter
Date Uploaded:: 10/09/2023
Research Field:: Agriculture, Food Science and Technology and Health Sciences, Public Health
Department:: Executive Masters of Public Health - MPH

2. What works? Exploring the evidence base of rigorous homestead food production intervention studies conducted in South Asia: A systematic literature review of program component effectiveness to inform future intervention designs in this region.

Student Name:: Mucciardi, Gina
Date Uploaded:: 04/18/2023
Research Field:: Agriculture, Food Science and Technology, Health Sciences, Nutrition, and Health Sciences, Public Health
Department:: Hubert Department of Global Health

3. Food Flows to Assess Community Exposure to Escherichia Coli O157:H7 in Romaine Lettuce

Student Name:: Burke, Thomas
Date Uploaded:: 07/31/2020
Research Field:: Environmental Health, Agriculture, Food Science and Technology, and Health Sciences, Epidemiology
Department:: Epidemiology

4. The Acceptability and Feasibility of an Innovative Feeding Toolkit to Improve Infant and Young Child Feeding in Mbeya District, Tanzania

Student Name:: Sawyer, Sarah
Date Uploaded:: 04/24/2018
Research Field:: Health Sciences, Public Health, Health Sciences, Nutrition, and Agriculture, Food Science and Technology
Department:: Hubert Department of Global Health

5. Efficacy of Two Hand Hygiene Interventions at Reducing Hand Contamination Among Produce Farmworkers in Northern Mexico

Student Name:: Nace, Molly E.
Date Uploaded:: 04/23/2018
Research Field:: Health Sciences, Public Health, Health Sciences, Epidemiology, and Agriculture, Food Science and Technology
Department:: Epidemiology