Index Catalog // Emory Theses and Dissertations

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1. Impacts Of COVID-19 On Food and Nutrition Security Among Front Line Food Industry Workers in Kenya and India and the Potential Role of Workforce Nutrition in Mitigating These Challenges: A Thematic Analysis

Student Name:: Carty, Chantal
Date Uploaded:: 04/21/2022
Research Field:: Health Sciences, Nutrition
Department or Specialty:: Hubert Department of Global Health

2. “The main goal is to create resilient communities”: Assessing the Role of Community Engagement Activities Across Global Nutrition-SBC Projects

Student Name:: Leite, Katie
Date Uploaded:: 04/16/2022
Research Field:: Health Sciences, Nutrition and Health Sciences, Public Health
Department or Specialty:: Hubert Department of Global Health