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1. Characterizing relationships between bacterial indicators of foodborne pathogens on Mexican produce in the pre-harvest and post-harvest environment

Student Name:: Usher, Rachel
Date Uploaded:: 04/27/2020
Research Field:: Health Sciences, Public Health and Environmental Health
Department:: Epidemiology

2. Pathogenic contamination of tomatoes, cantaloupe, and jalapenos on farms in Coahuila and Nuevo Leon, Mexico

Student Name:: Emmitt, Alexander
Date Uploaded:: 08/28/2018
Research Field:: Health Sciences, Public Health
Department:: Epidemiology