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Translating Lifestyle Programs for Diabetes Prevention in South
Asian Communities
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A Healthy Makeover: Nutrition-based Initiatives at Feeding America
Food Banks in the United States
2 of 6
Glucose intolerance during pregnancy: assessing the feasibility
of lifestyle intervention in an under-served population
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Women's Knowledge and Attitudes about the Role of Folic Acid in
Preventing Neural Tube Defects
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Barriers to Participation in the National School Lunch Program
As Perceived by School Nutrition Staff and Managers, Students and
Students' Parents
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Un Kilo de Ayuda's Food Package Component in the State of
Guerrero: Use, Acceptability, and Appropriateness
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