Association of an Evolutionary-Concordance Score with Weight Change in the REGARDS Cohort
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Access to Low Protein-Modified Food Associated with Clinical Biomarkers in Patients with Phenylketonuria
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Carbohydrate Intake in Relation to Cardiovascular Risk Factors in the National Health and Nutrition Examination Survey (NHANES) – A Cross-sectional Study
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Maternal diet, environmental contaminants, and growth and developmental outcomes in offspring
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Prenatal Exposure to Per- and Polyfluoroalkyl Substances (PFAS) and Cardiometabolic Risk in British Youth
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Altered lipid partitioning in youth: Examining the dietary determinants and cardiometabolic consequences