Index Catalog // Emory Theses and Dissertations

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Filtering by: Year Spring 2020 Research Field Health Sciences, Nutrition Research Field Health Sciences, Public Health

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1. Association between National Mandatory Flour Fortification Legislation and Anemia Prevalence Among Non-Pregnant Women of Reproductive Age: A Difference in Differences Approach

Student Name:: Rondini, Kelsey Anne
Date Uploaded:: 04/29/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Nutrition, and Health Sciences, Epidemiology
Department or Specialty:: Epidemiology

2. Grady FVRx program impact on dietary practices and food security: A pre-post evaluation

Student Name:: Obrutu, Okezi
Date Uploaded:: 04/29/2020
Research Field:: Health Sciences, Nutrition and Health Sciences, Public Health
Department or Specialty:: Hubert Department of Global Health

3. In-depth understanding of drivers of maternal behavior change in the context of an ongoing maternal nutrition intervention in Uttar Pradesh, India

Student Name:: Jhaveri, Neha
Date Uploaded:: 04/29/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Public Health Education, and Health Sciences, Nutrition
Department or Specialty:: Behavioral Sciences and Health Education

4. Predicting Adverse Hospital Discharge in Orthopaedic Trauma Patients Utilizing Common Medical Frailty Indices

Student Name:: Jin, David
Date Uploaded:: 04/28/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Nutrition, and Health Sciences, Surgery
Department or Specialty:: Epidemiology

5. Exploration of differences of fasting-glucose, 2-hours oral glucose tolerance, and HbA1c Levels for prediabetes and T2 diabetes from the D-CLIP study

Student Name:: Costello, Casey
Date Uploaded:: 04/27/2020
Research Field:: Health Sciences, Public Health and Health Sciences, Nutrition
Department or Specialty:: Hubert Department of Global Health

6. A Grant Proposal to assess the impact of women’s empowerment in enhancing infant and young child feeding and sanitation practices to address stunting among children under 5 years old in the Amhara region in Ethiopia

Student Name:: Orgle, Jennifer Naana
Date Uploaded:: 04/22/2020
Research Field:: Health Sciences, Public Health, Sociology, Social Structure and Development, and Health Sciences, Nutrition
Department or Specialty:: Executive Masters of Public Health - MPH

7. RE-AIM Framework: Best Practices for Implementing Cooking Matters in Georgia’s District 4 WIC Clinics

Student Name:: Kanemitsu, Marisa
Date Uploaded:: 04/21/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Public Health Education, and Health Sciences, Nutrition
Department or Specialty:: Hubert Department of Global Health

8. Maternal diets in rural Tanzania: An exploration of culture, lived experiences, and social shifts affecting women’s intake during pregnancy and lactation

Student Name:: Dickson, Lyndsey
Date Uploaded:: 04/21/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Public Health Education, and Health Sciences, Nutrition
Department or Specialty:: Hubert Department of Global Health

9. Prenatal Exposure to Per- and Polyfluoroalkyl Substances (PFAS) and Cardiometabolic Risk in British Youth

Student Name:: Hurlock, Natalie
Date Uploaded:: 04/21/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Nutrition, and Environmental Health
Department or Specialty:: Epidemiology

10. Gamification on Obese Children’s BMI-derivative Outcomes, Physical Activity, and Sugar Sweetened Beverage Consumption

Student Name:: Chang, Audrey
Date Uploaded:: 04/17/2020
Research Field:: Health Sciences, Public Health, Health Sciences, Nutrition, and Biology, Biostatistics
Department or Specialty:: Biostatistics