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Evaluation of a Produce Prescription Program for Low-Income Adults
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Determinants of Early Infant Feeding Practices in US Hospitals
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Circular migration and child nutrition: a study among families who seasonally migrate to the brick kilns of Bihar, India
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Association between modifiable-lifestyle factors and DNA methylation: a discovery of biomarkers and links to cardiovascular outcomes
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Making programs worth their salt: Assessing the potential of the Double Fortified Salt Program in addressing iron deficiency anemia in Uttar Pradesh, India
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Non-alcoholic fatty liver disease across the lifespan: The effects of early-life nutrition on adult disease
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Health Benefits of Plant-based Diets: Effects of Dietary Phytochelatins on Toxic Metal Absorption
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Environmental Exposures during Lactation: Mycotoxins and Pesticides in Human Milk from Haryana, India
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Iron and folic acid supplementation for the control of anemia among adolescent girls: Schools as delivery platforms
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Dietary Incorporation: Health Implications of Migration to the United States
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