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The Effect of Steps in the Food Production Process on Microbial
Quality of High-Risk Produce Collected Near the U.S.-Mexico Border
1 di 10
Model approaches to evaluating potential mechanisms of parasite
diffusion
2 di 10
Maternal Concentrations of Perfluorinated Chemicals and Early Communication Development in British Girls
3 di 10
Exposure to fine particulate matter from traffic in early life and childhood pneumonia-Survival analysis of an Atlanta birth cohort
4 di 10
Assessing exposure to polybrominated diphenyl ethers (PBDEs) and
thyroid function as measured by thyroid-stimulating hormone (TSH)
in children in the metropolitan Atlanta, Georgia area
5 di 10
The Association between Residential Crowding and Asthma in
Children in NHANES 2005-2006
6 di 10
Risk Factors for HIV-Associated Lipodystrophy in Men and Women
7 di 10
The Relation Between Perfluorooctanoic Acid Exposure and
Cerebrovascular Accidents in a Large Sample of Adults Living Near a
Chemical Plant
8 di 10
Pesticides and Parkinson's disease: Attributable Risk of
Occupational Exposure and Neurochemical Analysis of Sub-Chronic
Environmental Exposure
9 di 10
Analyses of Occupational Injuries in School Workers Utilizing Workers' Compensation Data
10 di 10