Index Catalog // Emory Theses and Dissertations

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Filtering by: Keyword Obesity Research Field Health Sciences, Epidemiology Research Field Health Sciences, Nutrition

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Sugar Consumption and Obesity in Latino Children and Adolescents: Assessing the Risk and Contextualizing Dietary Interventions Across the Socioecological Framework

About this Dissertation
Student Name:	Pyo, Euisun
Date Uploaded:	08/07/2024
Research Field:	Health Sciences, Public Health, Health Sciences, Epidemiology, and Health Sciences, Nutrition
Department or Specialty:	Nutrition and Health Sciences

Role of growth at different age intervals, early life nutrition, and adulthood factors on the development of adult body composition in individuals from low and middle-income countries

About this Dissertation
Student Name:	Poveda Rey, Natalia Elvira
Date Uploaded:	04/01/2022
Research Field:	Health Sciences, Epidemiology, Health Sciences, Public Health, and Health Sciences, Nutrition
Department or Specialty:	Nutrition and Health Sciences

Improved Nutrition in Early Life and Cardiometabolic Outcomes in Guatemala

About this Dissertation
Student Name:	He, Siran
Date Uploaded:	03/19/2020
Research Field:	Health Sciences, Epidemiology, Health Sciences, Public Health, and Health Sciences, Nutrition
Department or Specialty:	Nutrition and Health Sciences

The Role of Plasminogen Activator Inhibitor-1 in Hepatic Steatosis, Dyslipidemia, Insulin Resistance and Fructose Consumption in Children with Fatty Liver Disease

About this Master's Thesis
Student Name:	Holzberg, Jeffrey Richard
Date Uploaded:	08/28/2018
Research Field:	Health Sciences, Nutrition, Biology, Molecular, and Health Sciences, Epidemiology
Department or Specialty:	Biological and Biomedical Sciences

Early Life Nutrition, Adult Diet, and Cardio-metabolic Disease Risk in Rural Guatemala

About this Dissertation
Student Name:	Ford, Nicole Dionne
Date Uploaded:	08/28/2018
Research Field:	Health Sciences, General, Health Sciences, Epidemiology, and Health Sciences, Nutrition
Department or Specialty:	Nutrition and Health Sciences