Index Catalog // Emory Theses and Dissertations

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筛选: Keyword Complementary Feeding Research Field Health Sciences, Nutrition

1 - 6 共 6

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1. Novel Strategies for Measuring Complementary Feeding and Achieving Behavior Change in East Africa

Student Name:: Faerber, Emily
Date Uploaded:: 11/08/2019
Research Field:: Health Sciences, Public Health and Health Sciences, Nutrition
Department:: Nutrition and Health Sciences

2. Infant and Young Child Feeding in Four Departments in Haiti: A Mixed-method Study of Practices, Determinants, Attitudes, and Beliefs

Student Name:: Laterra, Anne
Date Uploaded:: 08/28/2018
Research Field:: Health Sciences, Nutrition and Health Sciences, Public Health
Department:: Hubert Department of Global Health

3. Frontline Worker and Household Knowledge of Infant and Young Child Feeding in Bihar, India

Student Name:: Colbourne, Katrina Louise
Date Uploaded:: 08/28/2018
Research Field:: Health Sciences, Nutrition and Health Sciences, Public Health
Department:: Hubert Department of Global Health

4. "I Should Not Be Giving My Child the Same Thing Over and Over:" A Qualitative Assessment of Barriers to and Opportunities for Child Dietary Diversification in Ntchisi, Malawi

Student Name:: Foley, Amelia
Date Uploaded:: 08/28/2018
Research Field:: Health Sciences, Nutrition, Health Sciences, Public Health, and Education, Health
Department:: Hubert Department of Global Health

5. Use of Photovoice to assess Knowledge, Attitudes and Practices (KAP) towards nutrition and complementary feeding among households in Bihar, India.

Student Name:: Batra, Gunjan
Date Uploaded:: 08/28/2018
Research Field:: Health Sciences, Nutrition and Health Sciences, Public Health
Department:: Hubert Department of Global Health

6. A New Sweet Potato for an Old Problem: An Education Curriculum to Increase the Nutrition Benefits of An Agriculture Project Promoting Orange Fleshed Sweet Potato in Ethiopia

Student Name:: Waugh, Emma
Date Uploaded:: 04/16/2018
Research Field:: Health Sciences, Public Health, Agriculture, General, and Health Sciences, Nutrition
Department:: Hubert Department of Global Health