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Levy, Karen, Emory University
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Tolbert, Paige, Emory University
删除限定条件 Committee: Tolbert, Paige, Emory University
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Establishing a Method for Microbiological Evaluation of Fresh
Produce at Risk for Salmonella Contamination
1 of 10
Comparison of real-time PCR methods to detect Naegleria
fowleri in environmental samples
2 of 10
Influences of Household Storage on E. coli Concentration
in Drinking Water in Northern, Coastal Ecuador
3 of 10
The Seasonality and Climatic Drivers of Cryptosporidiosis
4 of 10
Risk Factors and Clinical Characteristics Associated with Enteropathogenic Escherichia coli Infection Among Children Less than Five Years Old with Moderate-to-Severe Diarrhea in Rural Western Kenya, 2008-2012
5 of 10
Assessment of Behavioral Contributors to Microbial Water Quality
in Public Swimming Pools in Atlanta, GA
6 of 10
Descriptive and Statistical Assessment of Escherichia coli in a Suburban Lake for Management Purposes
7 of 10
Efficacy of chlorine dosage recommendations on the microbiologic
quality of turbid waters
8 of 10
Mosquito Prevalence and Malaria Risk in Relation to Land-Use Near
Ranomafana National Park in Madagascar
9 of 10
Impact of crowding on the antibiotic resistance of carriage isolates of Streptococcus pneumoniae from healthy Peruvian children in the pre-PCV7 period
10 of 10