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Health Sciences, Nutrition
删除限定条件 Research Field: Health Sciences, Nutrition
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The Association between Vitamin D and NAFLD Modified by Race
Examining how factors from the Capability, Opportunity, Motivation, and Behavior (COM...
Associations of Evolutionary-Concordance Diet and Lifestyle Pattern Scores with Incide...
Evaluation of Emory Healthy Kitchen Collaborative (EHKC) as a Worksite Wellness Program
Exploring a Pathway to Women's Empowerment Through a Homestead Agriculture Program...
Food Security and Mental Health: A Meta-Analysis
Environmental Exposures during Lactation: Mycotoxins and Pesticides in Human Milk from...
Iron and folic acid supplementation for the control of anemia among adolescent girls: ...
Dietary Iron Intake in Relation to Age of Menarche: A Perspective Cohort Study in Chil...
Association between National Mandatory Flour Fortification Legislation and Anemia Prev...
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Year
2014
26
2016
26
2015
25
Spring 2020
23
2013
20
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Years
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School
Rollins School of Public Health
181
Laney Graduate School
85
Emory College
9
Candler School of Theology
1
Department
Hubert Department of Global Health
111
Biological and Biomedical Sciences
44
Epidemiology
41
Nutrition and Health Sciences
30
Behavioral Sciences and Health Education
8
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Departments
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Degree
MPH
95
M.P.H.
76
PhD
49
Ph.D.
29
MSPH
6
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Degrees
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Submission Type
Master's Thesis
188
Dissertation
79
Honors Thesis
9
Research Field
Health Sciences, Nutrition
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276
Health Sciences, Public Health
175
Health Sciences, Epidemiology
67
Education, Health
8
Health Sciences, General
7
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Research Fields
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Committee
Girard, Amy Webb, Emory University
35
Stein, Aryeh D, Emory University
27
Ramakrishnan, Usha, Emory University
26
Martorell, Reynaldo, Emory University
24
Ziegler, Thomas R, Emory University
14
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Committees
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Keyword
Nutrition
45
nutrition
26
anemia
13
diet
11
obesity
11
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Keywords
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