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Nutrition in Adolescence: Dietary Intake and Micronutrient Status from Diverse Geographical Settings and Food Environments
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The Association of Wealth over the Life Course with Health and Disease in Adulthood: An Analysis of Six Birth Cohorts from Five Low- & Middle-Income Countries
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Making programs worth their salt: Assessing the potential of the Double Fortified Salt Program in addressing iron deficiency anemia in Uttar Pradesh, India
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Environmental Exposures during Lactation: Mycotoxins and Pesticides in Human Milk from Haryana, India
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Iron and folic acid supplementation for the control of anemia among adolescent girls: Schools as delivery platforms
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Pubertal timing and tempo in urban South Africa – associations with health in adolescence and transitions to adulthood
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Novel Strategies for Measuring Complementary Feeding and Achieving Behavior Change in East Africa
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