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A Health Program Proposal for Orphans and Vulnerable Children at AIM Care Points in Swaziland
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Attitudes and Behaviors of Food Pantry Directors and Perceived Needs and Wants of Food Pantry Clients
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Determinants of Anemia among School-Aged Children in Mexico, the United States and Colombia
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Enhancing the evaluation of integrated, nutrition-sensitive strategies to improve maternal and child nutrition and health
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Influence of the Mother-Child Relationship on Nutrition and Physical Activity in Soweto, South Africa
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Sugars in the U.S. Diet: A Description of Consumption Patterns by Type and Purchasing Practices of Adolescent Consumers
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Mamanieva: Grandmothers for Improved Maternal and Child Nutrition- A Curriculum
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Frontline Worker and Household Knowledge of Infant and Young Child Feeding in Bihar, India
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Infant and young child feeding practices and growth in rural Bangladesh
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Barriers to Participation in the National School Lunch Program
As Perceived by School Nutrition Staff and Managers, Students and
Students' Parents
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