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Association of Dietary Polyamines with Incident, Sporadic
Colorectal Adenomas
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The Relationship Between Anemia and Biomarkers of Inflammation (CRP
and AGP) in Women of Papua New Guinea
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Why Aren't US Women Breastfeeding? An Examination of Barriers to
Breastfeeding Associated with Pre-pregnancy Health
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The Role of Plasminogen Activator Inhibitor-1 in Hepatic Steatosis, Dyslipidemia, Insulin Resistance and Fructose Consumption in Children with Fatty Liver Disease
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Added Sugar Consumption and HDL in Adolescent Girls: A Longitudinal
Analysis
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Factors Associated with Micronutrient Powder Acceptability among
Women of Reproductive Age in El Alto, Bolivia
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Non-nutritive Sweeteners: Consumption Trends, Consumer
Perceptions, and Metabolic Effects
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Consumption of Added Sugars and Indicators of Cardiovascular
Disease Risk Among US Adolescents and Adults
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Educational Level and Self-Reported Breastfeeding Duration among Primiparas in the National Survey of Family Growth (NSFG) 2011 -2013
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Protective mechanisms of the Mediterranean diet on cardiovascular disease: a twin study
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