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Associations of Evolutionary-Concordance Diet and Lifestyle Pattern Scores with Incident, Sporadic Adenoma in a Pooled Case-Control Study
1 di 10
“Our food may not be very safe, because now days everything uses chemicals:” Women’s Perceptions of Food Safety and Nutrition in Phnom Penh, Cambodia
2 di 10
The investigation and development of dietary and life‐style
modifiable, pre‐neoplastic biomarkers of risk for colorectal
neoplasms
3 di 10
A biochemical, genetic, and nutritional characterization of
tetrahydrobiopterin responsiveness in patients with phenylketonuria
4 di 10
Higher Mediterranean diet quality scores and lower body mass index
are associated with a less oxidized plasma glutathione and cysteine
redox status in adults
5 di 10
Energetic Stress: The reciprocal relationship between energy availability and the stress response
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Cysteine/Cystine Redox State in Lung Injury and Fibrosis
7 di 10
Consumption of Added Sugars and Indicators of Cardiovascular
Disease Risk Among US Adolescents and Adults
8 di 10
Nutritional and Metabolic Profiling of Pulmonary Tuberculosis
9 di 10
Lifestyle interventions for the prevention and management of gestational diabetes mellitus among Latinas
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