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Committee
- Reynaldo Martorell, Emory University[remove]7
- Usha Ramakrishnan, Emory University4
- O. Yaw Addo, Emory University3
- Amy Webb Girard, Emory University2
- Aryeh D. Stein, Emory University2
- Amy Webb Girard, Emory University1
- Andrea J. Sharma, Centers for Disease Control and Prevention1
- Aryeh Stein, Emory University1
- Irwin Waldman, Emory University1
- Linda M. Richter, University of the Witwatersrand1
- Linda S. Adair, UNC Chapel Hill1
- Lynnette M Neufeld, Global Alliance for Improved Nutrition1
- Maria Elena D. Jefferds, Centers for Disease Control and Prevention1
- Maria Elena Jefferds, Centers for Disease Control and Prevention1
- Mduduzi NN Mbuya, Global Alliance for Improved Nutrition1
- Melissa Fox Young, Emory University1
- Melissa Young, Emory University1
- Michael R. Kramer, Emory University1
- Nancy J. Aburto, Food and Agriculture Organization of the United Nations1
- P. Barry Ryan , Emory University1