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Farming in the Storm: Exploring Alternative Risk Management Strategies Amid Winter Storm Elliott
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The World in the Garden: A Kaleidoscopic History of Place-making, Land, Security, and Environmentalism in a West African Urban Garden
2 de 10
Loss and Risk Affecting Federally Insured Crops in the US
3 de 10
On the Right Side of Radicalism: African American Farmers, Tuskegee Institute, and Agrarian Radicalism in the Alabama Black Belt, 1881–1940
4 de 10
The 2x3 Initiative: A Collective Impact Effort in Florence, South Carolina to Mitigate Poverty, Food Insecurity, Diabetes, and Mobilize Sustainability through Health Awareness, Healthy Cooking, and Home Gardening
5 de 10
A Process Evaluation of a Nutrition-Sensitive Agriculture Project in Timor-Leste
6 de 10
Coping with Crisis: COVID-19’s Impact on Metro-Atlanta Alternative Farmers
7 de 10
Making Local Food Viable in Atlanta: From Farms to Restaurants
8 de 10
An Exploration of Time and Sacredness in Indigenous Food Sovereignty Movements: A Case Study of The Sioux Chef
9 de 10
A Recipe for Sustainability: Serving Plant-Based Food to Decrease Greenhouse Gas Emissions at U.S. Colleges and Universities
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